Maple Ice Wine White Tea Cocktail
Posted on June 06 2023
2 ounces Tega Maple Ice Wine White Tea (brewed and cooled) using 2 Tea Bags
1 1/2 ounces fruit wine (such as peach, berry, or mango)
1 ounce vodka
1/2-ounce fresh lemon juice
1/2-ounce simple syrup (optional, adjust to taste)
Fresh fruit slices or berries, for garnish
Brew a cup of Tega Maple Ice Wine White tea following the instructions on the package.
Allow it to cool completely before using it in the cocktail.
Fill a cocktail shaker with ice cubes.
Add the brewed and cooled white tea, fruit wine, vodka, fresh lemon juice, and simple syrup (if desired) to the shaker.
Shake the mixture vigorously for about 15 seconds to combine the ingredients and chill the cocktail.
Strain the mixture into a chilled cocktail glass filled with ice cubes.
Garnish the cocktail with fresh fruit slices or berries.
Serve and enjoy!
This cocktail combines the subtle flavors of white tea with the fruity notes of the fruit wine. The addition of vodka and lemon juice adds a refreshing twist. Feel free to experiment with different types of fruit wines and fruits for garnish to create your own unique variations. Cheers!